MENU

    • White Wine Main Menu

    • Santa Julia 'Organica' Chardonnay - 2019, Mendoza, Argentina

      $8/32

    • Jutta Abrositsch 'Ein Liter Wien' White - 2018, Vienna, Austria

      $9/36

    • Benito Santos 'Igrexario de Saiar' Albarino - 2019, Rias Baixas, Spain

      $10/40

    • Clos du Tue-Boeuf Sauvgnion Blanc 2019, Languedoc-Roussillon, France

      $12/48

    • Lucashof Qba Riesling 2018, Pfalz, Germany

      $9/36

    • Red Wine Main Menu

    • Domaine de la Prebende Gamay - 2016, Beaujolais, France

      $8/32

    • Monje 'Hollera' Maceracion Carbonica Listan Negro - 2018, Canary Island, Spain

      $10/40

    • Burlotto Barbera d'Asti - 2018, Piedmont, Italy

      $13/52

    • Descendientes de Jose Palacios 'Petalos' Mencia 2018, Bierzo, Spain

      $9/36

    • Powers Cabernet Sauvigon 2017, Columbia Valley, Washington

      $9/36

    • Vaglio "Aggie" Malbec - 2018, Mendoza, Argentina

      $10/40

    • Rose Wine List

    • Dio Fili Xinomavro Rosé 2019, Macedonia, Greece

      $9/36

    • Sparkling Wine List

    • D. Robino 'Novecento' Ugni Blanc/Chardonnay - NV, Mendoza, Argentina

      $8/28

    • Dessert Wine List

    • Nierpoort Ruby Port NV, Porto, Portugal

      $8

    • Nierpoort Tawny Port NV, Porto, Portugal

      $8

    • Lustau 'Los Arcos' Amontillado Sherry - NV, Jerez, Spain

      $8

    • Bottled Beer / $5

    • Abita Purple Haze

    • Amstel Light

    • Dales Pale Ale

    • Guinness

    • Heineken

    • Original Hard Cider - Rootstock Cider Works

    • Stella Artois

    • Non - Alcoholic / $2

    • Abita Root Beer

    • Boylan’s Ginger Ale

    • Coca-Cola

    • Fiji Water

    • Perrier Sparkling Water

    • Food

    • Charcuterie Board

      $10

      Sliced prosciutto, chorizo and soppersseta, served with sliced baguette and Mediterranean olives

    • Cheese Board

      $10

      A selection of three international cheeses, served with sliced baguette, apple slices, and dried apricots drizzled with honey

    • Olive Oil Flight

      $7

      A selection of Italian, Spanish, and Greek extra virgin olive oils, served with sliced baguette and sea salt

    • Snack

      $8

      Baguette Sandwich with Prosciutto, Manchego Cheese & Black Truffle Honey

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